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Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study()

OBJECTIVE: The aim of this study was to estimate the intake of known individual polyphenols and their major dietary sources in the Polish arm of the HAPIEE (Health, Alcohol and Psychosocial factors In Eastern Europe) study. METHODS: A total of 10,477 random sample (45–69 y) of urban population of Kr...

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Main Authors: Grosso, Giuseppe, Stepaniak, Urszula, Topor-Mądry, Roman, Szafraniec, Krystyna, Pająk, Andrzej
Formáid: Artigo
Teanga:Inglês
Foilsithe: Elsevier Science 2014
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4192147/
https://ncbi.nlm.nih.gov/pubmed/25280419
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.nut.2014.04.012
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