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Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study()

OBJECTIVE: The aim of this study was to estimate the intake of known individual polyphenols and their major dietary sources in the Polish arm of the HAPIEE (Health, Alcohol and Psychosocial factors In Eastern Europe) study. METHODS: A total of 10,477 random sample (45–69 y) of urban population of Kr...

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Detalhes bibliográficos
Main Authors: Grosso, Giuseppe, Stepaniak, Urszula, Topor-Mądry, Roman, Szafraniec, Krystyna, Pająk, Andrzej
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier Science 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4192147/
https://ncbi.nlm.nih.gov/pubmed/25280419
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.nut.2014.04.012
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