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Quercetin decreases high-fat diet induced body weight gain and accumulation of hepatic and circulating lipids in mice

Dietary flavonoids may protect against cardiovascular diseases (CVD). Increased circulating lipid levels and hepatic lipid accumulation are known risk factors for CVD. The aim of this study was to investigate the effects and underlying molecular mechanisms of the flavonoid quercetin on hepatic lipid...

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Détails bibliographiques
Auteurs principaux: Hoek-van den Hil, E. F., van Schothorst, E. M., van der Stelt, I., Swarts, H. J. M., Venema, D., Sailer, M., Vervoort, J. J. M., Hollman, P. C. H., Rietjens, I. M. C. M., Keijer, J.
Format: Artigo
Langue:Inglês
Publié: Springer Berlin Heidelberg 2014
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Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4172648/
https://ncbi.nlm.nih.gov/pubmed/25047408
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-014-0418-2
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