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Omega-3s and Cardiovascular Health

BACKGROUND: Omega-3 (n-3) fatty acids have previously been shown to reduce the risk of cardiac events, cardiac death, and all-cause mortality in randomized controlled trials. However, recent data have challenged the benefits of n-3 fatty acids in the current era of optimal medical therapy. METHODS:...

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Bibliografische gegevens
Hoofdauteurs: DiNicolantonio, James J., Niazi, Asfandyar K., McCarty, Mark F., O'Keefe, James H., Meier, Pascal, Lavie, Carl J.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: the Academic Division of Ochsner Clinic Foundation 2014
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4171799/
https://ncbi.nlm.nih.gov/pubmed/25249807
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