Genome-wide genetic and transcriptomic investigation of variation in antibody response to dietary antigens

Increased immunoglobulin G (IgG) response to dietary antigens can be associated with gastrointestinal dysfunction and autoimmunity. The underlying processes contributing to these adverse reactions remain largely unknown, and it is likely that genetic factors play a role. Here we estimate heritabilit...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Asıl Yazarlar: Rubicz, Rohina, Yolken, Robert, Alaedini, Armin, Drigalenko, Eugene, Charlesworth, Jac C., Carless, Melanie A., Severance, Emily G., Krivogorsky, Bogdana, Dyer, Thomas D., Kent, Jack W., Curran, Joanne E., Johnson, Matthew P., Cole, Shelley A., Almasy, Laura, Moses, Eric K., Blangero, John, Göring, Harald H.H.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 2014
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4171053/
https://ncbi.nlm.nih.gov/pubmed/24962563
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/gepi.21817
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!

Benzer Materyaller