Genome-wide genetic and transcriptomic investigation of variation in antibody response to dietary antigens

Increased immunoglobulin G (IgG) response to dietary antigens can be associated with gastrointestinal dysfunction and autoimmunity. The underlying processes contributing to these adverse reactions remain largely unknown, and it is likely that genetic factors play a role. Here we estimate heritabilit...

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Hlavní autoři: Rubicz, Rohina, Yolken, Robert, Alaedini, Armin, Drigalenko, Eugene, Charlesworth, Jac C., Carless, Melanie A., Severance, Emily G., Krivogorsky, Bogdana, Dyer, Thomas D., Kent, Jack W., Curran, Joanne E., Johnson, Matthew P., Cole, Shelley A., Almasy, Laura, Moses, Eric K., Blangero, John, Göring, Harald H.H.
Médium: Artigo
Jazyk:Inglês
Vydáno: 2014
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4171053/
https://ncbi.nlm.nih.gov/pubmed/24962563
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/gepi.21817
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