Effect of the French Oak Wood Extract Robuvit on Markers of Oxidative Stress and Activity of Antioxidant Enzymes in Healthy Volunteers: A Pilot Study

We examined in vitro antioxidant capacity of polyphenolic extract obtained from the wood of oak Quercus robur (QR), Robuvit, using TEAC (Trolox equivalent antioxidant capacity) method and the effect of its intake on markers of oxidative stress, activity of antioxidant enzymes, and total antioxidant...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Horvathova, Martina, Orszaghova, Zuzana, Laubertova, Lucia, Vavakova, Magdalena, Sabaka, Peter, Rohdewald, Peter, Durackova, Zdenka, Muchova, Jana
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2014
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4165385/
https://ncbi.nlm.nih.gov/pubmed/25254080
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/639868
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars