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Seaweed consumption and prevalence of depressive symptoms during pregnancy in Japan: Baseline data from the Kyushu Okinawa Maternal and Child Health Study

BACKGROUND: Seaweed is a popular traditional food in Japan and is a rich source of bioactive metabolites. The neuroprotective properties of seaweed have attracted attention; to date, however, there has been no epidemiological evidence regarding the relationship between seaweed consumption and depres...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Miyake, Yoshihiro, Tanaka, Keiko, Okubo, Hitomi, Sasaki, Satoshi, Arakawa, Masashi
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: BioMed Central 2014
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4161851/
https://ncbi.nlm.nih.gov/pubmed/25186917
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2393-14-301
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