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Altered Taste Perception and Nutritional Status Among Hemodialysis Patients
OBJECTIVE: To examine the association between altered taste perception and nutritional status among hemodialysis patients. DESIGN: We performed a post-hoc analysis of data from the HEMO Study (n = 1745). Taste perception was assessed at baseline and then updated annually using an item from a quality...
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| Main Authors: | , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
2012
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4154230/ https://ncbi.nlm.nih.gov/pubmed/23046735 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1053/j.jrn.2012.08.009 |
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