Himeda, M., Njintang, Y. N., Gaiani, C., Nguimbou, R. M., Scher, J., Facho, B., & Mbofung, C. M. F. (2012). Physicochemical and thermal properties of taro (Colocasia esculenta sp) powders as affected by state of maturity and drying method. Springer India.
Citação norma ChicagoHimeda, M., Y. N. Njintang, C. Gaiani, R. M. Nguimbou, J. Scher, B. Facho, and C. M. F. Mbofung. Physicochemical and Thermal Properties of Taro (Colocasia Esculenta Sp) Powders As Affected By State of Maturity and Drying Method. Springer India, 2012.
ציטוט MLAHimeda, M., et al. Physicochemical and Thermal Properties of Taro (Colocasia Esculenta Sp) Powders As Affected By State of Maturity and Drying Method. Springer India, 2012.
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