APA Цитирование

Himeda, M., Njintang, Y. N., Gaiani, C., Nguimbou, R. M., Scher, J., Facho, B., & Mbofung, C. M. F. (2012). Physicochemical and thermal properties of taro (Colocasia esculenta sp) powders as affected by state of maturity and drying method. Springer India.

Chicago-стиль цитирования

Himeda, M., Y. N. Njintang, C. Gaiani, R. M. Nguimbou, J. Scher, B. Facho, and C. M. F. Mbofung. Physicochemical and Thermal Properties of Taro (Colocasia Esculenta Sp) Powders As Affected By State of Maturity and Drying Method. Springer India, 2012.

MLA-цитирование

Himeda, M., et al. Physicochemical and Thermal Properties of Taro (Colocasia Esculenta Sp) Powders As Affected By State of Maturity and Drying Method. Springer India, 2012.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.