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Effect of Aqueous and Alcoholic Licorice (Glycyrrhiza Glabra) Root Extract Against Streptococcus Mutans and Lactobacillus Acidophilus in Comparison to Chlorhexidine: An In Vitro Study

BACKGROUND: Glycyrrhiza (licorice) an herb, which has medicinal value and was used in ancient times as a remedy for a great diversity of ailments and sweetener. Roots of Glycyrrhiza contain a high concentration of saponin and glycyrrhizin, which are supposed to be sweetening agents. The aim of the s...

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Bibliografski detalji
Glavni autori: Ajagannanavar, Sunil Lingaraj, Battur, Hemant, Shamarao, Supreetha, Sivakumar, Vivek, Patil, Pavan Uday, Shanavas, P
Format: Artigo
Jezik:Inglês
Izdano: Dentmedpub Research and Printing Co 2014
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4148569/
https://ncbi.nlm.nih.gov/pubmed/25214729
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