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Structural Characterization and Antioxidant Activities of Polysaccharides Extracted from the Pulp of Elaeagnus angustifolia L.

In this study, two polysaccharides (Elaeagnus angustifolia L. polysaccharide-1 (PEA-1) and PEA-2) were prepared from Elaeagnus angustifolia L. Then, the preliminary structure and antioxidant activities of all the samples were investigated. The results showed that the average molecular weights for PE...

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Main Authors: Chen, Qingqing, Chen, Juncheng, Du, Hongtao, Li, Qi, Chen, Jun, Zhang, Gechao, Liu, Hong, Wang, Junru
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2014
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4139792/
https://ncbi.nlm.nih.gov/pubmed/24972139
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms150711446
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