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Prevalence of Yersinia Species in Traditional and Commercial Dairy Products in Isfahan Province, Iran
BACKGROUND: Yersinia species, especially Yersinia enterocolitica, are considered as the most prevalent milk-borne pathogens. Several serological and molecular techniques have been developed for rapid and safe diagnosis of yersiniosis. OBJECTIVES: This study was carried out to assess the prevalence r...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Kowsar
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4138625/ https://ncbi.nlm.nih.gov/pubmed/25147698 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5812/jjm.9249 |
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