Myxobacterial hemagglutinin: A development-specific lectin of Myxococcus xanthus
Fruiting body formation in the bacterium Myxococcus xanthus consists of a temporal sequence of cellular aggregation and sporulation. During the period of cellular aggregation, a major new development-specific protein that has lectin-like activity is synthesized. This protein, called myxobacterial he...
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| Publicado en: | Proc Natl Acad Sci U S A |
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| Autores principales: | , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
National Academy of Sciences
1979
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC411677/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/93278/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.76.11.5505 |
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