APA Alıntı

Wang, Z., Zhang, B., Zhai, F., Wang, H., Zhang, J., Du, W., . . . Popkin, B. M. (2014). Fatty and lean red meat consumption in China: Differential association with Chinese abdominal obesity.

Chicago Stili Alıntı

Wang, Z., et al. Fatty and Lean Red Meat Consumption in China: Differential Association With Chinese Abdominal Obesity. 2014.

MLA Alıntı

Wang, Z., et al. Fatty and Lean Red Meat Consumption in China: Differential Association With Chinese Abdominal Obesity. 2014.