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Consumption of sweet foods and breast cancer risk: a case-control study of women on Long Island, New York

Several epidemiologic studies have reported a positive association between breast cancer risk and high intake of sweets, which may be due to an insulin-related mechanism. We investigated this association in a population-based case-control study of 1434 cases and 1440 controls from Long Island, NY. S...

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Detalhes bibliográficos
Main Authors: Bradshaw, Patrick T., Sagiv, Sharon K., Kabat, Geoffrey C., Satia, Jessie A., Britton, Julie A., Teitelbaum, Susan L., Neugut, Alfred I., Gammon, Marilie D.
Formato: Artigo
Idioma:Inglês
Publicado em: 2009
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4109805/
https://ncbi.nlm.nih.gov/pubmed/19387852
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10552-009-9343-x
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