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Trends in Dietary Fat Intake and High-Fat Foods from 1991-2008 in the Framingham Heart Study participants
Few longitudinal studies among US adults have evaluated long-term dietary fat intakes and compared them to national recommendations during the 2-decade period when the prevalence of obesity and insulin resistance increased substantively. We examined trends in dietary fat intake and rich dietary sour...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4103899/ https://ncbi.nlm.nih.gov/pubmed/24047827 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114513002924 |
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