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Genotypic Characterization of Escherichia coli O157:H7 Isolates from Different Sources in the North-West Province, South Africa, Using Enterobacterial Repetitive Intergenic Consensus PCR Analysis

In many developing countries, proper hygiene is not strictly implemented when animals are slaughtered and meat products become contaminated. Contaminated meat may contain Escherichia coli (E. coli) O157:H7 that could cause diseases in humans if these food products are consumed undercooked. In the pr...

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Detalhes bibliográficos
Main Authors: Ateba, Collins Njie, Mbewe, Moses
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4100117/
https://ncbi.nlm.nih.gov/pubmed/24886815
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms15069735
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