Antidiabetic and Antioxidative Effect of Jiang Tang Xiao Ke Granule in High-Fat Diet and Low-Dose Streptozotocin Induced Diabetic Rats

Diabetes mellitus (DM), a kind of metabolic disease, is increasing over the last four decades in the world. The purpose of this study was to investigate the effect of Jiang Tang Xiao Ke (JTXK) granule, a naturally occurring ingredient from Chinese herbal medicines, on serum glucose, lipids, and oxid...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Zhao, Dan-Dan, Yu, Na, Li, Xiao-Ke, Fang, Xin, Mu, Qian-qian, Qin, Pei-Jie, Ma, Yue, Mo, Fang-Fang, Zhang, Dong-Wei, Gao, Si-Hua
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Hindawi Publishing Corporation 2014
विषय:
Research Article
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC4095829/
https://ncbi.nlm.nih.gov/pubmed/25089145
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/475192
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