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Effects of Hydration Level and Heat Stress on Thermoregulatory Responses, Hematological and Blood Rheological Properties in Growing Pigs

Heat stress is one of the major limiting factors of production efficiency in the swine industry. The aims of the present study were 1) to observe if hemorheological and hematological parameters could be associated to physiological acclimation during the first days of heat stress exposure and 2) to d...

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Detalhes bibliográficos
Main Authors: Waltz, Xavier, Baillot, Michelle, Connes, Philippe, Bocage, Bruno, Renaudeau, David
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4094556/
https://ncbi.nlm.nih.gov/pubmed/25013960
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0102537
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