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Chronic Dietary Supplementation of 4% Figs on the Modification of Oxidative Stress in Alzheimer's Disease Transgenic Mouse Model

We assessed the changes in the plasma Aβ, oxidative stress/antioxidants, and membrane bound enzymes in the cerebral cortex and hippocampus of Alzheimer's disease (AD) transgenic mice (Tg2576) after dietary supplementation of Omani figs fruits for 15 months along with spatial memory and learning...

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Main Authors: Subash, Selvaraju, Essa, Musthafa Mohamed, Al-Asmi, Abdullah, Al-Adawi, Samir, Vaishnav, Ragini
Formato: Artigo
Idioma:Inglês
Publicado: Hindawi Publishing Corporation 2014
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4090508/
https://ncbi.nlm.nih.gov/pubmed/25050360
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/546357
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