Identification of Phenolic Acids and Flavonoids in Monofloral Honey from Bangladesh by High Performance Liquid Chromatography: Determination of Antioxidant Capacity

The aim of the present study was to characterize the phenolic acids, flavonoids, and antioxidant properties of monofloral honey collected from five different districts in Bangladesh. A new high performance liquid chromatography (HPLC) equipped with a UV detector method was developed for the identifi...

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Detalhes bibliográficos
Main Authors: Moniruzzaman, Mohammed, Yung An, Chua, Rao, Pasupuleti Visweswara, Hawlader, Mohammad Nurul Islam, Azlan, Siti Amirah Binti Mohd, Sulaiman, Siti Amrah, Gan, Siew Hua
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2014
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4090494/
https://ncbi.nlm.nih.gov/pubmed/25045696
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/737490
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