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Statistical Optimization of Fibrinolytic Enzyme Production Using Agroresidues by Bacillus cereus IND1 and Its Thrombolytic Activity In Vitro

A potent fibrinolytic enzyme-producing Bacillus cereus IND1 was isolated from the Indian food, rice. Solid-state fermentation was carried out using agroresidues for the production of fibrinolytic enzyme. Among the substrates, wheat bran supported more enzyme production and has been used for the opti...

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Detalhes bibliográficos
Main Authors: Vijayaraghavan, Ponnuswamy, Prakash Vincent, Samuel Gnana
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4070475/
https://ncbi.nlm.nih.gov/pubmed/25003130
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/725064
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