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Lipid Peroxidation: Production, Metabolism, and Signaling Mechanisms of Malondialdehyde and 4-Hydroxy-2-Nonenal

Lipid peroxidation can be described generally as a process under which oxidants such as free radicals attack lipids containing carbon-carbon double bond(s), especially polyunsaturated fatty acids (PUFAs). Over the last four decades, an extensive body of literature regarding lipid peroxidation has sh...

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Detaylı Bibliyografya
Asıl Yazarlar: Ayala, Antonio, Muñoz, Mario F., Argüelles, Sandro
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Hindawi Publishing Corporation 2014
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4066722/
https://ncbi.nlm.nih.gov/pubmed/24999379
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/360438
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