Učitavanje...
Mass and Density Measurements of Live and Dead Gram-Negative and Gram-Positive Bacterial Populations
Monitoring cell growth and measuring physical features of food-borne pathogenic bacteria are important for better understanding the conditions under which these organisms survive and proliferate. To address this challenge, buoyant masses of live and dead Escherichia coli O157:H7 and Listeria innocua...
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| Glavni autori: | , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
American Society for Microbiology
2014
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4054131/ https://ncbi.nlm.nih.gov/pubmed/24705320 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00117-14 |
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