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Intestinal microbiome of poultry and its interaction with host and diet

The gastrointestinal (GI) tract of poultry is densely populated with microorganisms which closely and intensively interact with the host and ingested feed. The gut microbiome benefits the host by providing nutrients from otherwise poorly utilized dietary substrates and modulating the development and...

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Autors principals: Pan, Deng, Yu, Zhongtang
Format: Artigo
Idioma:Inglês
Publicat: Landes Bioscience 2014
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4049927/
https://ncbi.nlm.nih.gov/pubmed/24256702
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/gmic.26945
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