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Intestinal microbiome of poultry and its interaction with host and diet
The gastrointestinal (GI) tract of poultry is densely populated with microorganisms which closely and intensively interact with the host and ingested feed. The gut microbiome benefits the host by providing nutrients from otherwise poorly utilized dietary substrates and modulating the development and...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Landes Bioscience
2014
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4049927/ https://ncbi.nlm.nih.gov/pubmed/24256702 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/gmic.26945 |
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