Wordt geladen...

Genome-wide identification of genes involved in the positive and negative regulation of acetic acid-induced programmed cell death in Saccharomyces cerevisiae

BACKGROUND: Acetic acid is mostly known as a toxic by-product of alcoholic fermentation carried out by Saccharomyces cerevisiae, which it frequently impairs. The more recent finding that acetic acid triggers apoptotic programmed cell death (PCD) in yeast sparked an interest to develop strategies to...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Hoofdauteurs: Sousa, Marlene, Duarte, Ana Marta, Fernandes, Tânia R, Chaves, Susana R, Pacheco, Andreia, Leão, Cecília, Côrte-Real, Manuela, Sousa, Maria João
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: BioMed Central 2013
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4046756/
https://ncbi.nlm.nih.gov/pubmed/24286259
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2164-14-838
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!