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Relationship between Erythrocyte Omega-3 Content and Obesity Is Gender Dependent

Epidemiological evidence of an inverse association between consumption of long-chain omega-3 polyunsaturated fatty acids (LC n-3 PUFA) and obesity has been conflicting, even though studies in animal models of obesity and limited human trials suggest that LC n-3 PUFA consumption may contribute to wei...

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Главные авторы: Howe, Peter R. C., Buckley, Jonathan D., Murphy, Karen J., Pettman, Tahna, Milte, Catherine, Coates, Alison M.
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2014
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4042576/
https://ncbi.nlm.nih.gov/pubmed/24803096
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu6051850
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