Comparison of rice and whey protein osolate digestion rate and amino acid absorption

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Dades bibliogràfiques
Autors principals: Jäger, Ralf, Dudeck, Joshua E, Joy, Jordan M, Lowery, Ryan P, McCleary, Sean A, Wilson, Stephanie MC, Kalman, Douglas S, Wilson, Jacob M, Purpura, Martin
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2013
Matèries:
Poster Presentation
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4042376/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1550-2783-10-S1-P12
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