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Nanotechnology in agri-food production: an overview
Nanotechnology is one of the most important tools in modern agriculture, and agri-food nanotechnology is anticipated to become a driving economic force in the near future. Agri-food themes focus on sustainability and protection of agriculturally produced foods, including crops for human consumption...
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Dove Medical Press
2014
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| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4038422/ https://ncbi.nlm.nih.gov/pubmed/24966671 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2147/NSA.S39406 |
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