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Food Hypersensitivity in Patients Over 14 Years of Age Suffering from Atopic Dermatitis

BACKGROUND: Patients suffering from atopic dermatitis often describe food hypersensitivity. Rising prevalence of food hypersensitivity and severe allergic reactions to foods have been reported, but the data are scarce. AIMS AND OBJECTIVES: Evaluation of food hypersensitivity reactions in patients su...

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Detalhes bibliográficos
Main Authors: Čelakovská, Jarmila, Ettler, K, Ettlerová, K, Vaněčková, J
Formato: Artigo
Idioma:Inglês
Publicado em: Medknow Publications & Media Pvt Ltd 2014
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4037969/
https://ncbi.nlm.nih.gov/pubmed/24891679
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/0019-5154.131446
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