Portion size effects on weight gain in a free living setting

OBJECTIVE: Examine the effect of weekday exposure over six months to different lunch sizes on energy intake and body weight in a free-living sample of working adults. DESIGN AND METHODS: Adults (n=233) were randomly assigned to one of three lunch size groups (400 kcal; 800 kcal; 1600 kcal) or to a n...

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Hlavní autoři: French, Simone A, Mitchell, Nathan R, Wolfson, Julian, Harnack, Lisa J, Jeffery, Robert W, Gerlach, Anne F, Blundell, John E, Pentel, Paul R
Médium: Artigo
Jazyk:Inglês
Vydáno: 2014
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4037334/
https://ncbi.nlm.nih.gov/pubmed/24510841
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/oby.20720
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