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Healthy Diets, Healthy Hearing: National Health and Nutrition Examination Survey, 1999–2002

OBJECTIVE: A significant relationship between dietary nutrient intake and susceptibility to acquired hearing loss is emerging. Variability in the outcomes across studies is likely related to differences in the specific metrics used to quantify nutrient intake and hearing status. Most studies have us...

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Bibliografische gegevens
Hoofdauteurs: Spankovich, C., Le Prell, C.G.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 2013
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4036465/
https://ncbi.nlm.nih.gov/pubmed/23594420
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3109/14992027.2013.780133
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