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Characterizing Olfactory Perceptual Similarity Using Carbon Chain Discrimination in Fischer 344 Rats
Performance on olfactory tests can be influenced by a number of stimulus characteristics including chemical structure, concentration, perceptual similarity, and previous experience with the test odorants. Few of these parameters have been extensively characterized in the Fischer 344 rat strain. To i...
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| 主要な著者: | , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
2014
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4031640/ https://ncbi.nlm.nih.gov/pubmed/24488965 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/chemse/bju001 |
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