Emergence of Campylobacter spp. in grasscutter (Thryonomys swinderianus, Temminck, 1827)

OBJECTIVE: To investigate the presence of Campylobacter spp. in feces of grasscutter farming in Côte d'Ivoire and then to see the possibility for grasscutter meat consumption to constitute a risk for people. METHODS: Standard methods of microbiology were used for the isolation of Campylobacter...

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Detalhes bibliográficos
Main Authors: Julien, Coulibaly-Kalpy, Bernadette, Goualie, Stephane, Kouassi Kan, Stephane, Koffi Kouadio, Forget, Kra Guy, Hortense, Faye-Kette, Agathe, Fantodji, Mireille, Dosso
Formato: Artigo
Idioma:Inglês
Publicado em: Asian Pacific Tropical Medicine Press 2013
Assuntos:
Basic Researches
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4027309/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S2222-1808(13)60076-6
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