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Contribution of Organically Grown Crops to Human Health

An increasing interest in organic agriculture for food production is seen throughout the world and one key reason for this interest is the assumption that organic food consumption is beneficial to public health. The present paper focuses on the background of organic agriculture, important public hea...

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Detalhes bibliográficos
Main Authors: Johansson, Eva, Hussain, Abrar, Kuktaite, Ramune, Andersson, Staffan C., Olsson, Marie E.
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4025038/
https://ncbi.nlm.nih.gov/pubmed/24717360
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph110403870
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