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Molasses as a source of carbon dioxide for attracting the malaria mosquitoes Anopheles gambiae and Anopheles funestus
BACKGROUND: Most odour baits for haematophagous arthropods contain carbon dioxide (CO(2)). The CO(2) is sourced artificially from the fermentation of refined sugar (sucrose), dry ice, pressurized gas cylinders or propane. These sources of CO(2) are neither cost-effective nor sustainable for use in r...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BioMed Central
2014
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4020376/ https://ncbi.nlm.nih.gov/pubmed/24767543 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2875-13-160 |
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