The Potential Protective Effect of Physalis peruviana L. against Carbon Tetrachloride-Induced Hepatotoxicity in Rats Is Mediated by Suppression of Oxidative Stress and Downregulation of MMP-9 Expression

The active constituent profile in Cape gooseberry (Physalis peruviana L.) juice was determined by GC-MS. Quercetin and kaempferol were active components in the juice. In this study we have evaluated its potential protective effect on hepatic injury and fibrosis induced by carbon tetrachloride (CCl(4...

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Main Authors: Al-Olayan, Ebtisam M., El-Khadragy, Manal F., Aref, Ahmed M., Othman, Mohamed S., Kassab, Rami B., Abdel Moneim, Ahmed E.
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2014
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4020166/
https://ncbi.nlm.nih.gov/pubmed/24876910
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/381413
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