Hyperlipidemic Diet Causes Loss of Olfactory Sensory Neurons, Reduces Olfactory Discrimination, and Disrupts Odor-Reversal Learning

Currently, 65% of Americans are overweight, which leads to well-supported cardiovascular and cognitive declines. Little, however, is known concerning obesity's impact on sensory systems. Because olfaction is linked with ingestive behavior to guide food choice, its potential dysfunction during o...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Thiebaud, Nicolas, Johnson, Melissa C., Butler, Jessica L., Bell, Genevieve A., Ferguson, Kassandra L., Fadool, Andrew R., Fadool, James C., Gale, Alana M., Gale, David S., Fadool, Debra A.
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Society for Neuroscience 2014
विषय:
Articles
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC4019806/
https://ncbi.nlm.nih.gov/pubmed/24828650
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.3366-13.2014
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