Hyperlipidemic Diet Causes Loss of Olfactory Sensory Neurons, Reduces Olfactory Discrimination, and Disrupts Odor-Reversal Learning

Currently, 65% of Americans are overweight, which leads to well-supported cardiovascular and cognitive declines. Little, however, is known concerning obesity's impact on sensory systems. Because olfaction is linked with ingestive behavior to guide food choice, its potential dysfunction during o...

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Main Authors: Thiebaud, Nicolas, Johnson, Melissa C., Butler, Jessica L., Bell, Genevieve A., Ferguson, Kassandra L., Fadool, Andrew R., Fadool, James C., Gale, Alana M., Gale, David S., Fadool, Debra A.
Formato: Artigo
Idioma:Inglês
Publicado em: Society for Neuroscience 2014
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Articles
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4019806/
https://ncbi.nlm.nih.gov/pubmed/24828650
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.3366-13.2014
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