Impact of Individual and Worksite Environmental Factors on Water and Sugar-Sweetened Beverage Consumption Among Overweight Employees

INTRODUCTION: The worksite environment may influence employees’ dietary behaviors. Consumption of water and sugar-sweetened beverages (SSBs) affect weight management; however, little research has evaluated the influence of worksite factors on beverage consumption. Our purpose was to determine whethe...

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Autors principals: Davy, Brenda M., You, Wen, Almeida, Fabio, Wall, Sarah, Harden, Samantha, Comber, Dana L., Estabrooks, Paul A.
Format: Artigo
Idioma:Inglês
Publicat: Centers for Disease Control and Prevention 2014
Matèries:
Original Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4008951/
https://ncbi.nlm.nih.gov/pubmed/24784907
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd11.130207
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