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Neural Bases Of Food Perception: Coordinate-Based Meta-Analyses Of Neuroimaging Studies In Multiple Modalities

OBJECTIVE: The purpose of this study was to compare the results of the three food-cue paradigms most commonly used for functional neuroimaging studies to determine: i) commonalities and differences in the neural response patterns by paradigm; and, ii) the relative robustness and reliability of respo...

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Main Authors: Huerta, Claudia I, Sarkar, Pooja R, Duong, Timothy Q., Laird, Angela R, Fox, Peter T
格式: Artigo
語言:Inglês
出版: 2014
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC4007379/
https://ncbi.nlm.nih.gov/pubmed/24174404
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/oby.20659
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