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How glycan metabolism shapes the human gut microbiota
Symbiotic microorganisms that reside in the human intestine are adept at foraging glycans and polysaccharides, including those in dietary plants (starch, hemicellulose, pectin), animal-derived cartilage and tissue (glycosaminoglycans and N-linked glycans), and endogenous glycans from host mucus (O-l...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2012
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4005082/ https://ncbi.nlm.nih.gov/pubmed/22491358 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/nrmicro2746 |
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