Coacervate whey protein improves inflammatory milieu in mice fed with high-fat diet

BACKGROUND: Functional foods with bioactive properties may help in treat obesity, as they can lead to a decreased risks of inflammatory diseases. The aim of this study was to investigate the effects of chitosan coacervate whey protein on the proinflammatory processes in mice fed with high-fat diet....

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Main Authors: Moreno, Mayara Franzoi, de Souza, Gabriel Inácio de Morais Honorato, Hachul, Ana Claudia Losinskas, dos Santos, Bruno, Okuda, Marcos Hiromu, Neto, Nelson Inácio Pinto, Boldarine, Valter Tadeu, Esposito, Elisa, Ribeiro, Eliane Beraldi, do Nascimento, Claudia Maria da Penha Oller, Ganen, Aline de Piano, Oyama, Lila Missae
Formato: Artigo
Idioma:Inglês
Publicado: BioMed Central 2014
Assuntos:
Research
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3996175/
https://ncbi.nlm.nih.gov/pubmed/24673809
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1743-7075-11-15
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