Glyceollin Transport, Metabolism, and Effects on P-Glycoprotein Function in Caco-2 Cells

Glyceollins are phytoalexins produced in soybeans from their isoflavone precursor daidzein. Their impressive anticancer and glucose normalization effects in rodents have generated interest in their therapeutic potential. The aim of the present studies was to begin to understand glyceollin intestinal...

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Main Authors: Chimezie, Chukwuemezie, Ewing, Adina C., Quadri, Syeda S., Cole, Richard B., Boué, Stephen M., Omari, Christopher F., Bratton, Melyssa, Glotser, Elena, Skripnikova, Elena, Townley, Ian, Stratford, Robert E.
格式: Artigo
語言:Inglês
出版: Mary Ann Liebert, Inc. 2014
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC3993029/
https://ncbi.nlm.nih.gov/pubmed/24476214
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/jmf.2013.0115
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