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Antioxidant activities of two sericin proteins extracted from cocoon of silkworm (Bombyx mori) measured by DPPH, chemiluminescence, ORAC and ESR methods

Recent efforts have focused on the use of sericin proteins extracted from cocoons of silkworm as a healthy food source for human consumption. In this study, we focused on the antioxidative properties of sericin proteins. The antioxidative properties were measured in sericin proteins extracted from t...

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Detalhes bibliográficos
Main Authors: TAKECHI, TAYORI, WADA, RITSUKO, FUKUDA, TSUBASA, HARADA, KAZUKI, TAKAMURA, HITOSHI
Formato: Artigo
Idioma:Inglês
Publicado em: D.A. Spandidos 2014
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3990194/
https://ncbi.nlm.nih.gov/pubmed/24748975
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3892/br.2014.244
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