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Inhibition of human cytochrome P450 enzymes by hops (Humulus lupulus) and hop prenylphenols
As hops (Humulus lupulus L.) are used in the brewing of beer and by menopausal women as estrogenic dietary supplements, the potential for hop extracts and hop constituents to cause drug-botanical interactions by inhibiting human cytochrome P450 enzymes was investigated. Inhibition of major human cyt...
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| Autores principales: | , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
2013
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3987852/ https://ncbi.nlm.nih.gov/pubmed/24342125 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ejps.2013.12.003 |
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