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Amino Acid Composition of the Host-specific Toxin of Helminthosporium carbonum
The host-specific toxin of Helminthosporium carbonum (C(32)H(50)N(6)O(10)) was hydrolyzed by 6 n HCl to yield a number of α-amino acids. The common amino acids, proline and alanine, occurred in a ratio of 1:2. Two other unstable α-amino acids that produced lower color values with ninhydrin were also...
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
1971
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC396942/ https://ncbi.nlm.nih.gov/pubmed/16657874 |
| Oznake: |
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