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Quantitative Distribution and Metabolism of Auxin Herbicides in Roots

The internal concentrations of four auxin herbicides— 2,4-dichlorophenoxyacetic acid, dicamba, picloram, and naphthaleneacetic acid—were measured in the roots of treated pea seedlings. Intact seedlings were immersed in solutions of labeled herbicides at concentrations sufficient to produce toxic sym...

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Bibliographic Details
Main Authors: Scott, Peter C., Morris, Roy O.
Format: Artigo
Language:Inglês
Published: 1970
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC396660/
https://ncbi.nlm.nih.gov/pubmed/16657529
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