Effects of Light and Growth Regulators on Leaf Unrolling in Barley
The influence of light, gibberellic acid, and abscisic acid on unrolling of etiolated barley leaf segments was investigated. Gibberellic acid stimulated unrolling of both illuminated and nonilluminated leaf segments. In contrast, abscisic acid prevented light-stimulated unrolling and abolished the s...
保存先:
| 出版年: | Plant Physiol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
1970
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396626/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657496/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.46.4.509 |
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