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Adenosine Diphosphate-Glucose Pyrophosphorylase Control of Starch Accumulation in Rust-infected Wheat Leaves

The variation in starch content in healthy and Puccinia striiformsi-infected wheat leaves was measured from 5 to 15 days after inoculation. The starch content of diseased leaves relative to healthy leaves decreased from 5 to 9 days, increased from 9 to 12 days to twice that of healthy leaves, and de...

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Autors principals: MacDonald, Paul W., Strobel, Gary A.
Format: Artigo
Idioma:Inglês
Publicat: 1970
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC396546/
https://ncbi.nlm.nih.gov/pubmed/16657403
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