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Adenosine Diphosphate-Glucose Pyrophosphorylase Control of Starch Accumulation in Rust-infected Wheat Leaves

The variation in starch content in healthy and Puccinia striiformsi-infected wheat leaves was measured from 5 to 15 days after inoculation. The starch content of diseased leaves relative to healthy leaves decreased from 5 to 9 days, increased from 9 to 12 days to twice that of healthy leaves, and de...

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Dettagli Bibliografici
Pubblicato in:Plant Physiol
Autori principali: MacDonald, Paul W., Strobel, Gary A.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 1970
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Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396546/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657403/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.46.1.126
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