The Effects of Amino Acids and Ammonium on the Growth of Plant Cells in Suspension Culture
A suspension culture of soybean (Glycine max L.) was grown on a defined medium in which the nitrogen sources were nitrate (25 mM) and ammonium (2 mM). The cells did not grow on nitrate unless the medium was supplemented with ammonium or glutamine. The l- and d-isomers of 12 amino acids tested singly...
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| Publicado no: | Plant Physiol |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
1970
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396416/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657321/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.45.4.372 |
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