ロード中...
Characterization of Rapidly Labeled Ribonucleic Acid from Dwarf Peas
The ribonucleic acid synthesized by excised shoots of dwarf pea (Pisum sativum L. cv. Progress No. 9) during short labeling periods has been characterized. Thirty percent of the total (32)P(i) incorporated in 1 hour is found in the ribosomal fraction. This labeled RNA was polydisperse (6-18 Svedberg...
保存先:
| 主要な著者: | , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
1970
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC396410/ https://ncbi.nlm.nih.gov/pubmed/4316377 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|