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Characterization of Rapidly Labeled Ribonucleic Acid from Dwarf Peas

The ribonucleic acid synthesized by excised shoots of dwarf pea (Pisum sativum L. cv. Progress No. 9) during short labeling periods has been characterized. Thirty percent of the total (32)P(i) incorporated in 1 hour is found in the ribosomal fraction. This labeled RNA was polydisperse (6-18 Svedberg...

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Bibliografski detalji
Glavni autori: Johri, M. M., Varner, J. E.
Format: Artigo
Jezik:Inglês
Izdano: 1970
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC396410/
https://ncbi.nlm.nih.gov/pubmed/4316377
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